African Dark Ale – 2lb

African Dark Ale, Dark Roast – Malt, Caramel & Honey

Introducing our African Dark Ale, a bold and tempting dark roast that showcases the artistry of premium coffee blending. Crafted with carefully selected beans from Peru and Ethiopia, this roast offers a unique flavor profile reminiscent of your favorite dark ale—rich with malt, caramel, and honeyed sweetness.

The Peruvian beans bring a smooth, malty depth that anchors the blend, while the Ethiopian beans infuse it with a delicate honey-like sweetness and subtle caramelized notes. Together, they create a coffee that’s full-bodied and indulgently complex, perfect for those who crave a rich, comforting cup.

Tasting Notes:

• Flavor: Malt-forward with layers of caramel and honey
• Body: Full-bodied, velvety smooth
• Acidity: Gentle and balanced
• Finish: Long and satisfying with a warm, caramelized sweetness

Whether you’re starting your day or winding down, African Dark Ale is the ideal choice for dark roast enthusiasts looking for a coffee with a rich, nuanced character.

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